[1] |
MAGGINI S, PIERRE A, CALDER P C. Immune function and micronutrient requirements change over the life course[J]. Nutrients, 2018, 10(10):1531. doi:10.3390/nu10101531.
|
[2] |
HANNA M, JAQUA E, NGUYEN V, et al. B vitamins:functions and uses in medicine[J]. Perm J, 2022, 26(2):89-97. doi:10.7812/TPP/21.204.
|
[3] |
SAID H M. Intestinal absorption of water-soluble vitamins in health and disease[J]. Biochem J, 2011, 437 (3):357-372. doi:10.1042/BJ20110326.
|
[4] |
ZHANG H, WANG S, TUO L, et al. Relationship between maternal vitamin D levels and adverse outcomes[J]. Nutrients, 2022, 14(20):4230. doi:10.3390/nu14204230.
|
[5] |
ALLEGRA A, TONACCI A, PIOGGIA G, et al. Vitamin deficiency as risk factor for SARS-CoV-2 infection:correlation with susceptibility and prognosis[J]. Eur Rev Med Pharmacol Sci, 2020, 24(18):9721-9738. doi:10.26355/eurrev_202009_23064.
|
[6] |
JOYCE T, COURT BROWN F, WALLACE D, et al. Trace element and vitamin concentrations in paediatric dialysis patients[J]. Pediatr Nephrol, 2018, 33(1):159-165. doi:10.1007/s00467-017-3773-6.
|
[7] |
DIZDAR O S, YILDIZ A, GUL C B, et al. The effect of hemodialysis,peritoneal dialysis and renal transplantation on nutritional status and serum micronutrient levels in patients with end-stage renal disease;multicenter,6-month period,longitudinal study[J]. J Trace Elem Med Biol, 2020, 60:126498. doi:10.1016/j.jtemb.2020.126498.
|
[8] |
蔡威, 杨桦, 王新颖, 等. 成人肠外营养维生素应用专家共识[J]. 肠外与肠内营养, 2024, 31(4):193-210.
|
|
CAI W, YANG H, WANG X Y, et al. Expert consensus on the use of vitamins in parenteral nutrition for adults[J]. Parenteral & Enteral Nutrition, 2024, 31(4):193-210. doi:10.16151/j.1007-810x.2024.04.001.
|
[9] |
BERGER M M, SHENKIN A, SCHWEINLIN A, et al. ESPEN micronutrient guideline[J]. Clin Nutr, 2022, 41(6):1357-1424. doi:10.1016/j.clnu.2022.02.015.
|
[10] |
CHAWLA J, KVARNBERG D. Hydrosoluble vitamins[J]. Handb Clin Neurol, 2014,120:891-914. doi:10.1016/B978-0-7020-4087-0.00059-0.
|
[11] |
王晶晶, 王莹, 田晓晓, 等. 基于C-反应蛋白水平探讨不同炎症状态下血清维生素的变化特点[J]. 肠外与肠内营养, 2024, 31(5):262-267,274.
|
|
WANG J J, WANG Y, TIAN X X, et al. Study on the changes of serum vitamin in different inflammatory states based on CRP levels[J]. Parenteral & Enteral Nutrition, 2024, 31(5):262-267,274. doi:10.16151/j.1007-810x.2024.05.002.
|
[12] |
SUWANNASOM N, KAO I, PRUß A, et al. Riboflavin:the health benefits of a forgotten natural vitamin[J]. Int J Mol Sci, 2020, 21(3):950. doi:10.3390/ijms21030950.
|
[13] |
ZHAO K, TANG H, ZHANG B, et al. Microbial production of vitamin B5:current status and prospects[J]. Crit Rev Biotechnol, 2023, 43(8):1172-1192. doi:10.1080/07388551.2022.2104690.
|
[14] |
STACH K, STACH W, AUGOFF K. Vitamin B6 in health and disease[J]. Nutrients, 2021, 13(9):3229. doi:10.3390/nu13093229.
|
[15] |
PINTO J T, ZEMPLENI J. Riboflavin[J]. Adv Nutr, 2016, 7(5):973-975. doi:10.3945/an.116.012716.
|
[16] |
MUHAMAD R, AKRIVAKI A, PAPAGIANNOPOULOU G, et al. The role of vitamin B6 in peripheral neuropathy:a systematic review[J]. Nutrients, 2023, 15(13):2823. doi:10.3390/nu15132823.
|