天津医药 ›› 2021, Vol. 49 ›› Issue (1): 7-10.doi: 10.11958/20202263

• 细胞与分子生物学 • 上一篇    下一篇

应用Het-1A细胞系研究CDDO-Me对食管黏膜上皮屏障的保护作用#br#

CHENG Ling-xue1, FAN Yong-qiang1, HOU Chao1, LI Wen-bo2△   

  1. 1潍坊医学院(邮编261000);2解放军第960医院消化科
  • 收稿日期:2020-08-11 修回日期:2020-10-29 出版日期:2021-01-15 发布日期:2021-01-15
  • 通讯作者: 李文波 E-mail:wenboligood1974@sina.com
  • 基金资助:
    国家自然科学基金资助项目(81470810)

Study on the protective effect of CDDO-Me on the esophageal mucosal epithelial barrier in Het-1A cell line

CHENG Ling-xue1, FAN Yong-qiang1, HOU Chao1, LI Wen-bo2△   

  1. 1 Weifang Medical University, Weifang 261000, China; 2 Department of Gastroenterology, the 960th Hospital of the PLA Joint Logistice Support Force
  • Received:2020-08-11 Revised:2020-10-29 Published:2021-01-15 Online:2021-01-15

摘要: 摘要:目的 观察CDDO-Me对食管黏膜屏障的保护效应,探讨CDDO-Me作为黏膜屏障增强剂的可行性。方法 分别以不同pH值的酸(pH4、pH5、pH6)处理Het-1A细胞系,处理时间为5、10、30、60 min,检测各组Het-1A细胞系跨上皮电阻抗(TEER)值的变化;以含不同浓度的CDDO-Me(0、0.25、0.5、1、2.5、5 μmol/L)预刺激Het-1A细胞系,再以酸处理Het-1A细胞系,观察TEER值的变化。结果 pH为4、5、6时,不同处理时间对Het-1A细胞的TEER作用比较差异均有统计学意义(P<0.01),随着处理时间(10、30、60 min)的延长,TEER下降幅度越大。处理时间为10、30、60 min时,各组间差异均有统计学意义,以pH4组60 min时TEER下降最明显(P<0.01)。CDDO-Me预刺激后以pH4酸处理Het-1A细胞系,12、24、48 h时,不同浓度CDDO-Me预刺激组TEER比较差异均有统计学意义(P<0.05),24 h时,随着刺激浓度的增加,各组TEER逐渐升高,以5 μmol/L组最明显(P<0.05);浓度为0.5、1、2.5、5 μmol/L时,各组间差异均有统计学意义(P<0.05)。结论 酸损害食管上皮屏障功能,与酸度和作用时间有关;CDDO-Me对于酸对食管上皮屏障的损害有保护作用。

关键词: 电阻抗, 食管黏膜, 胃食管反流, Het-1A细胞, CDDO-Me, 跨上皮电阻抗, 食管黏膜上皮屏障

Abstract: Abstract: Objective To observe the protective effect of CDDO-Me on the esophageal mucosal barrier, and explore the feasibility of CDDO-Me as a mucosal barrier enhancer. Methods The Het-1A cell lines were treated with acids of different pH values (pH4, pH5, pH6) for 5, 10, 30 and 60 min. The changes of the transepithelial electrical impedance (TEER) value of Het-1A cell line were detected. The Het-1A cell line was pre-stimulated with different concentrations of CDDO-Me (0, 0.25, 0.5, 1, 2.5 and 5 μmol/L), and then the Het-1A cell line was treated with acid to observe changes of TEER values. Results There were significant differences in the effects of pH treatment (pH4, pH5 and pH6) on the TEER of Het-1A cells (P<0.01). With the increase of the treatment time (10, 30 and 60 min), the decrease of TEER was larger. When the treatment time was 10, 30, and 60 min, there were  significant differences between the groups, and the TEER decreased most significantly in the pH4 group at 60 min (P<0.01). After CDDO-Me pre-stimulation, the Het-1A cell line was treated with pH4 acid for 12, 24, and 48 h, there were  significant differences in TEER values between different CDDO-Me pre-stimulation groups (P<0.05). At 24 h, with the increase of stimulus concentration, TEER values gradually increased in all groups (1, 2.5, and 5 μmol/L), and the most obvious increase was in the 5 μmol/L group (P<0.05). At concentrations of 0.5, 1, 2.5, and 5 μmol/L, the differences between the groups were statistically significant (P<0.05). Conclusion Acid damages esophageal epithelial barrier function, which is related to acidity and duration of action. CDDO-Me has a protective effect on the damage of acid to esophageal epithelial barrier.

Key words: electric impedance, esophageal mucosa, gastroesophageal reflux, Het-1A cells, CDDO-Me;transepithelial electrical impedance, esophageal mucosal epithelial barrier